OUR FOOD
At Eat Wholesome™ we are dedicated to proving that you can keep that wonderful feeling of doing good and eating well without compromising on taste. We look back towards the traditional wisdom and culinary know-how of the Old World to show how you really can enjoy the feeling of eating well.
TOMATOES
Natural Ingredients, Italian Tomatoes, Fresh & Vibrant
Our tomatoes are 100% natural with no added salt, additives or preservatives. They are grown in Italy, harvested at peak ripeness, prepared on the same day and carefully handpicked to ensure the best quality flavour.
OUR TOMATO PRODUCTS
BEANS & LEGUMES
Organic, Award-Winning, Full of Goodness
Our beans and legumes use 100% natural ingredients with no added salt, additives or preservatives. They are carefully picked and are naturally prepared for authentic Mediterranean flavours. Thoughtfully packaged with non-BPA and CO2 neutral packaging.
OUR BEAN & LEGUME PRODUCTS
VINEGARS
Award-winning, Unpasteurised, Gut Friendly
Our raw vinegars are with 'the mother', naturally fermented and unpasteurised. Our ACVs are artisan made with cold-pressed apples and are produced by a family with a heritage of vinegar making for over 100 years.
OUR VINEGAR PRODUCTS
COCONUT
Coconut & Nothing Else
Our award-winning coconut range is made with 100% natural ingredients with no added nasties and always prepared using ethically sourced coconuts. Our coconut oil is cold-pressed, unrefined and never hydrogenated for that ultimate creamy coconut goodness.
OUR COCONUT PRODUCTS
OILS
Virgin, Cold Pressed, Free of Chemical Solvents
Our virgin, cold-pressed oils are 100% pure and natural. Use in salads, smoothies or as a drizzling oil for an added dose of Omega 3-6-9 — a wholesome, plant-based source of essential fats. Thoughtfully packaged in non-BPA and CO2 neutral packaging.
OUR OIL PRODUCTS
FERMENTED & PICKLED
Handcrafted in Small Batches
Our naturally fermented sauerkraut and beetroot is handcrafted in Europe with fresh organic in-season ingredients... and ample patience. Always made in small batches to maximise flavour and freshness.
